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March Membership CLE Luncheon
Please join us on Tuesday, March 23, 2010, for the monthly membership CLE luncheon.
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Location: The Quarry Golf Club
Menu: Salisbury Steak, Fresh Green Beans with Basil Butter, Almandine Mushrooms, Baked Potato with Butter, Sour Cream and Cheese, and New York Cheesecake. Vegetarian plate available upon request. Please specify this request in your reservation, to ensure that a plate will be available for you.
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Featured Speaker: Judge Richard E. Price
Topic: TBD
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Registration begins at 11:30 a.m. Meeting begins promptly at Noon.
Luncheon Rates: AAPA members: $20.00; Non-Members: $23.00; Non-member vendors (after the first visit): $40.00 per representative. An additional $10 penalty will be assessed for late reservations or no reservations.
Please remember to bring donations to AAPA's designated charity, the San Antonio Food Bank. The Food Bank’s most needed items include peanut butter, cereal, chili, canned stews and soups, canned meats, tuna, beans, rice, pasta, macaroni & cheese, and full meals in a box.
Reservations are required and must be made online. (Email reservations are not accepted.) Deadline for making your reservation is 5:00 PM, Thursday, March 18, 2010. Avoid the long registration line! Mail in your luncheon pre-payment, by the RSVP deadline, to: Public Relations Director, AAPA, PO Box 90037, San Antonio, Texas 78209.
Notice: We regretfully remind you that it is our practice to bill those individuals who make reservations and do not attend. An additional $10 penalty will be assessed for late reservations or no reservations. AAPA accepts cash or checks only. A $25.00 fee will be assessed for checks returned due to insufficient funds.
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